I Bought the Best Affordable Gas Range with Klarna

—- Contributed by Alice Sanders During the COVID-19 pandemic and lockdown, I had a lot of time to learn baking which I eventually turned into a small business. I bake cookies, pies, and other pastries then sell them online around our area. Thankfully, many people love what I make, and my business grew to become a steady source of my income. And with enough profit, I was able to save money and invest in a new gas range with an oven burner, so I can bake more pastries daily. With proper research and consideration, I was able to purchase a … Continue reading I Bought the Best Affordable Gas Range with Klarna

Going Eco-Friendly with Biodegradable Food Packaging

— Contributed by Frances Schalk I run a small restaurant in Orange County, and ever since 2021 started, I wanted to make a change with how we do the business. And this is by being more eco-friendly with our everyday choices. 2020 was a really challenging year, especially with the whole COVID-19 situation. So with 2021, we wanted to offer a healthy alternative to our patrons by going organic with our ingredients and choosing eco-friendly food packages for take-outs and deliveries. Another reason why we’re shifting to biodegradable food packaging is because they are free from any toxins or allergens. … Continue reading Going Eco-Friendly with Biodegradable Food Packaging

The Choice of Using PLA Packaging in our Restaurant

— Contributed by Ashley Yamamoto Our family owns a small Japanese restaurant in Orange County, who luckily was able to manage surviving during the hit of the Coronavirus pandemic and the lockdown. We were able to do this by doing deliveries and food pickup. I was also able to apply to our restaurant in Doordash and Grubhub, which greatly help in bringing customers to our end. But this surge in our delivery orders also led me to make a change in how we package our food. Before, we use plastic containers in our restaurant, but with all the things happening … Continue reading The Choice of Using PLA Packaging in our Restaurant