— Contributed by Ashley Yamamoto Our family owns a small Japanese restaurant in Orange County, who luckily was able to manage surviving during the hit of the Coronavirus pandemic and the lockdown. We were able to do this by doing deliveries and food pickup. I was also able to apply to our restaurant in Doordash and Grubhub, which greatly help in bringing customers to our end. But this surge in our delivery orders also led me to make a change in how we package our food. Before, we use plastic containers in our restaurant, but with all the things happening … Continue reading The Choice of Using PLA Packaging in our Restaurant